Appetizers
Jalapeño Poppers$12
Jalapeños stuffed with seasoned cream cheese and wrapped in bacon.
Served with ancho lime dipping sauce.
Spinach Dip Sushi$12
Spinach dip, fresh tomatoes, jalapeños, green onions and red
peppers rolled in a flour tortilla and baked until golden. Sliced and
served like sushi.
Sour cream and ancho lime to dip.
Meatball Wellingtons$12
Juicy meatballs wrapped in puff pastry and cooked to golden brown.
Served with peppercorn gravy.
Bo’s Loaded Chips$11
Crispy Bo’s chips baked with Monterey Jack, fresh tomatoes, green onions and bacon with a hit of ancho lime sauce.
Perogies$13
Handcrafted pockets stuffed with onion, garlic, cheese potato filling. Pan fried with onion and bacon, served with sour cream.
Spinach Dip$12
In-house made served with chips, veggies and flat bread.
Steak Poppers$12
Tender sirloin bites wrapped in bacon. Served with creamy horseradish dip.
Dry Ribs$12
Bone in sea salt and cracked pepper ribs served with garlic parm dipping sauce.
Mac & Cheese Bites$11
Cheesy bites of macaroni…battered and deep fried. Served with bitch'n bacon sauce.
Drunken Mussels$12
1lb of mussels steamed with your choice of beer. Served with garlic herb bread.
Fire Dusted Calamari$12
Spicy calamari fried until golden brown served with a cool cucumber yogurt sauce.
Pickle Chips$11
A bucket full of crispy cornmeal battered pickle chips served with chipotle mustard.
Wings$13
A dozen juicy, crisp wings tossed in one of our 18 sauces:
Mild, Hot, Suicide, Spicy Teriyaki, Teriyaki, Honey Garlic,
Honey Hot, Baja Chipotle, Bitch’n Bacon, Ancho Lime, Butter Chicken,
Dill Pickle, Salt & Pepper, Cajun, Lemon Pepper, Cajun Lemon Pepper,
Thai Chili, Q Sauce.
Served with your choice of ranch or bleu cheese.
Nachos$15
In house made chips, tomato, onion, peppers, jalapeños topped with jalapeño jack cheese.
Add chicken, pork or bison$4
Orgy$50
Nacho chips, fresh veggies, wings, pickle chips, steak
poppers, jalapeño poppers, dry ribs, meatball wellies, calamari, mac
& cheese bites and Bo’s loaded chips.
Served with all the dipping sauces.
